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Cajun Cauliflower Rice
Spice things up with this Cajun Cauliflower Rice! So much flavor, you won’t even miss the carbs!
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Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Servings
4
Ingredients
1x
2x
3x
10
oz.
Pero Family Farms® Organic Riced Cauliflower
¼
cup
vegetable stock
¼
cup
celery
diced
¼
cup
Pero Family Farms® Mini Sweet Peppers
diced
¼
cup
onions
diced
1 ½
tbsp.
parsley
chopped
1
tbsp.
garlic
minced
1
tbsp.
olive oil
1
tbsp.
chili powder
1
tsp.
Cayenne Pepper
Salt and pepper to taste
Try Caraluzzi's Sea Salt and Five Pepper Blend
Instructions
In a medium sauté pan, heat the olive oil to medium high temperature.
Next add the celery, onions, Mini Sweet Peppers and garlic and cook for 2 minutes.
Add the Riced Cauliflower, chili powder, cayenne pepper and vegetable stock.
Cook for 3 additional minutes or until the vegetables reach your desired texture.
Notes
Photo and recipe courtesy of Pero Family Farms.