1ripe fresh avocadohalved, pitted, use large avocados
and peeled
6hardboiled eggspeeled and halved
1Tbsp.white wine vinegar
1tsp.Dijon mustard
1/2tsp.salt
1/2cupminced onion
2Tbsp.chopped chivesoptional
Instructions
Remove and discard yolks of two of the eggs; chop remaining whites and eggs; set aside.
In a bowl, combine half of the avocado, vinegar, mustard, and salt; mash until smooth. Dice remaining avocado and add to mixture along with eggs and onion; mix gently.