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Monster Claws
Give ordinary chicken fingers a spooky makeover with this tasty Monster Claws recipe. Crispy chicken is topped with red pepper and served with a BBQ sauce dip in this fun, scrumptious appetizer.
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Servings
4
Ingredients
1x
2x
3x
4
small boneless skinless chicken breasts
cut lengthwise in half
1
pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix
1/4
red pepper
cut into 8 triangular pieces
1/4
cup
Barbecue Sauce
Try Caraluzzi's Honey Barbecue Sauce
Instructions
Heat oven to 400ºF.
Coat chicken with coating mix as directed on package. Place on baking sheet sprayed with cooking spray.
Bake 13 to 15 min. or until chicken is done.
Make 1/2-inch slit in thinner end of each chicken strip; insert red pepper triangle in slit for the monster's claw. Serve with barbecue sauce.
Notes
Photo and recipe courtesy of Kraft.