Name: Watermelon Salad with Feta and Cucumber
Prep time: 20 min
Ingredients: 2 tablespoons red wine vinegar; 2 tablespoons olive oil; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 tablespoons chopped fresh mint leaves; 6 cups seedless 1-inch cubes watermelon (from 5-lb watermelon); 1 cup sliced quartered cucumber; 1/2 small red onion (thinly sliced and quartered); 1 cup crumbled feta cheese (4 oz)

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Watermelon Salad with Feta and Cucumber

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Prep Time 20

Servings

Ingredients

Dressing

2 tablespoons red wine vinegar
2 tablespoons olive oil
1/4 teaspoon salt
1/8 teaspoon pepper
2 tablespoons chopped fresh mint leaves

Watermelon Salad

6 cups seedless 1-inch cubes watermelon from 5-lb watermelon
1 cup sliced quartered cucumber
1/2 small red onion thinly sliced and quartered
1 cup crumbled feta cheese 4 oz

Instructions

In small bowl, using wire whisk, mix vinegar, olive oil, salt and pepper. Stir in mint.
In large bowl, mix watermelon, cucumber, onion and 3/4 cup of the feta cheese.
Pour dressing over watermelon mixture; toss gently to combine.
Sprinkle salad with remaining feta cheese. Garnish servings with additional mint, if desired.

Notes

Courtesy of Pillsbury

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