Caraluzzi's Recipes

Hibiscus Walnut Topped Brie

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  • 8 oz. President Brie Wheel
  • 3.5 oz. Pkg. Bella Maria Caramelized Walnuts
  • 1.16 oz. Jar The Casa Market Hibiscus Marmalade


  • Remove brie wheel from package.
  • Cut brie in half so you have 2 rounds, one side with rind (bottom) and one side with exposed cheese (top).
  • Place one half of the jar of hibiscus marmalade on each top half of brie.
  • Spread marmalade evenly over brie.
  • Remove walnuts from container and chop them into smaller pieces. Divide into 2 even piles.
  • Place 1 pile of chopped walnuts on each half of brie.
  • Slice and enjoy.